HOURS OF OPERATION
Thursday, 10:00 a.m. to 5:00 p.m.
Friday, 10:00 a.m. to 5:00 p.m.
Saturday, 10:00 a.m. to 5:00 p.m.
Sunday, 12:00 noon to 5:00 p.m.
Event Fee: $5/person
|Saturday, November 18||3:00pm thru 5:00pm||Adults|
The adaptations of the beautiful, savory swimmer make it fit for life in the Chesapeake Bay. This is an interactive lecture which includes dissection of a steamed crab.